Egg Bacon Chips and Beans

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Egg Bacon Chips and Beans

Postby NCPaul » Sat Jul 25, 2015 6:34 pm

For my birthday I got a copy of the book from my second favorite website

http://russelldavies.typepad.com/eggbaconchipsandbeans/ :D

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Condiments straightforward enough, no possible shortage of ketchup. Salt mill and pepper mill give a sense of participation.

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Of course what counts is the EBCB - brilliant. Chips* rising above the fray the beans create. Bacon and egg like an old married couple.

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Yorkshire gold tea on loads of ice, cause 'Merica. :shock:

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* McDonalds'
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Re: Egg Bacon Chips and Beans

Postby kil2k » Sat Jul 25, 2015 10:44 pm

NCPaul wrote:Yorkshire gold tea on loads of ice, cause 'Merica. :shock:

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Re: Egg Bacon Chips and Beans

Postby yotmon » Tue Jul 28, 2015 9:03 pm

You got it right with the plate presentation, the beans should never be able to touch the egg, a complete 'no-no' in my kitchen. However, tea should be served as hot as possible to cleanse the palate of grease rather than having it cold. Just being a traditionalist......
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Re: Egg Bacon Chips and Beans

Postby NCPaul » Wed Jul 29, 2015 10:50 am

I think the British members should post a photo when they tuck into this for breakfast. :D
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Re: Egg Bacon Chips and Beans

Postby wheels » Wed Jul 29, 2015 1:42 pm

It's funny, I'd never have chips (fries) with breakfast; I'm OK with fried sliced potatoes, potato cake or 'bubble and squeak' but not chips for some reason...

...and don't get me started on those frozen has brown thingies!

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Re: Egg Bacon Chips and Beans

Postby GUS » Wed Jul 29, 2015 6:50 pm

Being a puritanical type I eat mackerel on toast in the morning... :drool:

(what witchcraft is this "fried breakfast" you speak of)!?
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Re: Egg Bacon Chips and Beans

Postby wheels » Wed Jul 29, 2015 7:22 pm

:lol: :lol: Smoked?

In a similar vein to the link in the original post is The Fry Up Inspector:

http://fryupsgoodornot.blogspot.co.uk/

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