Wunderdave wrote: Colony burger with bacon, american cheese, and mayonnaise.
A colon-y burger should have andouillette (proper French one with pig colon, not USAnian version) in it surely?
I'll get my coat.
Wunderdave wrote: Colony burger with bacon, american cheese, and mayonnaise.
welsh wizard wrote:...I am about to embark on my season of food shows and I want to come up with a few recipes for what are now called "gourmet burgers" and I was wondering if anyone out there had some good names / ideas for burgers. I intend to use as a base...a 4oz game patty made from pigeon, rabbit and pheasant...
welsh wizard wrote:But I am going to experiment on an Awful, sorry offal burger!
welsh wizard wrote:...maybe I should start my own little show purely for non commercial food vendors who just want to make some home made goodies and turn up and sell
them................
Cheers WW
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