I might just be getting there at last
Dave
A small selection...
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A small selection...
by saucisson » Fri Jul 18, 2008 10:01 pm
I might just be getting there at last
Dave
Curing is not an exact science... So it's not a sin to bin.
Great hams, from little acorns grow...
Great hams, from little acorns grow...
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saucisson - Site Admin
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by Griselda » Sat Jul 19, 2008 7:10 pm
Looks very good, miampf... 
Now you can try to roast some sunflower seeds and some sesame seeds and add them to your flour. Pumpkin seeds are nice too. Or simply a mixture of all of them
That gives a lovely nutty flavour. But let them cool down first and add them to the flour, not the finished dough.
Good luck
Griselda
Now you can try to roast some sunflower seeds and some sesame seeds and add them to your flour. Pumpkin seeds are nice too. Or simply a mixture of all of them
That gives a lovely nutty flavour. But let them cool down first and add them to the flour, not the finished dough. Good luck
Griselda
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Griselda - Registered Member
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- Location: Zürich, Switzerland
by jenny_haddow » Tue Aug 05, 2008 6:10 pm
I see you have been busy while I was away! They look very good Dave, I bet they didn't last long.
Cheers
Jen
Cheers
Jen
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jenny_haddow - Registered Member
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