www.sausagemaking.org

by **welsh wizard** » Tue Dec 13, 2011 9:27 am

Just found this - does anyone have any comments about it before i consider buying one?

http://www.ebay.co.uk/itm/FISH-AND-MEAT ... 5ae1e993a0

cheers WW

by **onewheeler** » Tue Dec 13, 2011 10:49 am

Looks quite like this one:
http://www.outdoorcook.co.uk/collections/smokers/products/fish-smoker
(which comes in square or round versions) and suggests not so good for cold smoking. It's not obvious how one might control the temperature.

Martin/

by **welsh wizard** » Tue Dec 13, 2011 10:52 am

Thanks Martin

Point noted ref "how to control temp" I think I will buy one and experiment with it.

Please santa I have been very very very good

Cheers WW

by **jenny_haddow** » Tue Dec 13, 2011 2:47 pm

Thanks WW, you've just sorted out my son in law's Christmas present for me.

Jen

by **solaryellow** » Tue Dec 13, 2011 3:33 pm

I am surprised to see they are galvanized. Is that fairly common over there?

by **denty632** » Sun Mar 11, 2012 11:04 pm

Hi WW did you get one of these smokers in the end?
They look quite good and I fancy shipping one to the Falklands...

by **wheels** » Sun Mar 11, 2012 11:52 pm

Denty, welcome.

If shipping to the Falklands is expensive, many of us can recommend this product that weighs very little:

http://www.macsbbq.co.uk/CSG.html

Just a thought?

Phil

by **m1cat** » Mon Mar 12, 2012 12:04 pm

I just bought this let you know how I get on

www.sausagemaking.org

Smoker help please

Smoker help please

Did you get one..

FLADEN FISH / FOOD / MEAT SMOKER - COOKER STAINLESS STEEL

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